Save Leftovers for a Healthy Lunch.
When you’re cooking during the week, double the recipe and you’ll have leftovers for lunch the next day or dinner for a busy night that week. Portioning leftovers into reusable containers even before you sit down makes for a quick start the next day.
The Perfect Make-Ahead Machine
A great make-ahead tool is a slow cooker, or crock-pot. It can be used during the week or on the weekend to make soups, sauces or braised meats. Recipes made for slow cookers take anywhere from 2 to 10 hours to cook, so be sure to pick a recipe that fits your schedule that day. You’ll be rewarded with a lovely meal that took little time to prepare.
Make-Ahead Meals for New Moms and Moms-To-Be AND Tips for A Healthy Pregnancy Diet!