It doesn’t take a trip to the grocery store to prepare a meal. Sometimes, all you have to do is reach to the back of your pantry.
This pizza was prepared with a ready-made crust and toppings Sara found in her cupboards.
Ingredients:
Tuscan Veggie Pizza
Olive Oil
Crust
Pizza Sauce
Can of Roasted Tomatoes
Black Olives
Jar of Artichoke Hearts
Shredded Mozzarella Cheese
Fresh Meaty Pizza
Olive Oil
Crust
Frozen Spinach
Canned Chicken
Jar of Sun Dried Tomatoes
Shredded Mozzarella Cheese
Instructions:
Lightly coat pizza stone with olive oil. Spread dough across the stone.
Scatter toppings on the pizza.
Bake for 10 minutes, until cheese and crust has browned.
