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Fridge Fried Rice
Fridge Fried Rice
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Ingredients
The quantities here are pretty much up to you. You will not make any mistakes - trust me. The key is to add what you like - basically just clean out the fridge. If you love mushrooms, add a bunch. If you hate mushrooms, give 'em to the dog and add something else.

2 tablespoons peanut oil
2 medium carrots, sliced in matchsticks
1/2 cup sliced green onions
8 ounces sliced mushrooms
4-6 cups cooked rice, cold
3 tablespoons soy sauce
2 beaten eggs
1 teaspoon sesame oil
sliced green onions for garnish

Heat pan or wok on medium heat with oil.

Add carrots and stir fry for 2-3 minutes.

Add green onions and continue to cook for 2 more minutes.

Add rice and stir to break up and heat through well, 3-5 minutes until hot

Add soy and mix in.

Gently add beaten eggs over the rice and stir until eggs are mixed in well and cooked through.

Before serving, sprinkle with green onions and lightly with sesame oil - serve hot.


Pictures: DCI |

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